Comment posted A genius event to market Argyll and the Isles in the winter season by newsroom.
They do get media coverage and word-of-mouth broadcasting for the food of the entire area in their visits to the music festivals.
But you have a sound point in the imperative for collective action.
Part of the problem is the usual parochial factionalism of separate groups refusing to merge and collaborate. Food From Argyll is a good brand, big enough territorially to make an impact to everyone’s benefit but not too big to start to get bland.
The uber brand is Scotland Food and Drink – which pays gallingly little attention to Argyll. This is largely because there is not a single body speaking and acting for the food producers of the entire area.
The growing success of Argyll and the Isles Tourism, as an umbrella marketing body with universal buy-in from the various local marketing groups, should have shown the way forward to our food producers.
newsroom also commented
- Keith – we weren’t given a date or a website – so assumed the date was not yet entirely final and that the website was not yet ready.
Apologies.
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- Serenissima waits for higher tide – and she has had earlier identities
We are, of course aware of that.
Watching at the time, what we saw her do was make marked changes of course over a short distance, some times at 90 degrees and at one point turning through 180 degrees three times in a row.
While some of this could have swinging to tide and current, the repetitions did seem to suggest controlled activity.
And it was only when she settled that her AIS recorded ‘At Anchor.’ - Update on SNP meeting
As we have said, the potential Holyrood candidate offered support for SNP selection against Mr Mackenzie, as we reported,is not a political figure – and that includes Mr Allan, who is certainly one such.
We will identify the person concerned when selection time comes around but not until then. Until that point, it is not the person offered the goodie bag who matters, it is the easy use of the patronage of the pork barrel to buy obligation where it might be personally useful – and the continuing failure of loyalties.
Councillor Semple is certainly much more experienced than Councillor Taylor and has held a range of senior responsibilities.
The ‘why not’ question is one for the party and it would be interesting to know the answer.
Councillor Semple is apparently to be given the Economic Development brief – which would be far more personally developmental than trying to lead, with no authority whatsoever, in the current circumstances, with party control now at the level of ‘submission of intent in advance and sign-off – or not’. - Good news from salmon farming sector: Marine Harvest breaks ranks and seeks ASC certification
The ‘end of the decade’ limitation is germane and explain why S&TAS rightly gave the news no more than a qualified welcome.
It is as admission that change is necessary, though – so it’s important to push for that to be sooner rather than at the end of 2019. There is no reason why it should not be. - Update on SNP meeting
The fact that Mr Allan was asked and agreed not to resign does not negate the fact that he was to resign – and should have done so.
Councillor McCuish was persuaded not to resign and will have to make his mind up at what point he puts the interests of his constituents before those of his party.
Sandy Taylor IS a novice councillor.
As a former council officer and not at the most senior level, it is hard to see how he would – if he were to be voted Council Leader – successfully translate to being senior to those who have been his own line managers.
The fact that he has not been able to protect his group of councillors from tightened control measures from party central does not suggest someone with what it takes to stand ground over those he perceives to be his seniors. - SNP meeting on Monday may be testing time for mega-coalition proposal
We’re not going to do a ’20 questions’ routine but, to let local politicians off the hook, it’s not any of them.
And we’re now taking a vow of silence.
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How ironic that this wonderful marketing initiative should be displayed next to the report indicating that the main artery from Glasgow and the west to Inveraray is once again closed. When is the Scottish Government/Transport Scotland going to take decisive action to provide a long term solution to this problem?
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When hell freezes over, as things stand at the moment.
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Is it not a bit pessimistic to describe mid September as “winter”?
I smiled when I read that A&B was arguably the best place for families immediately followed by mention of a whisky event. I suppose it depends on how old your children are.
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There is to be Bungee Trampolines, Climbing Walls, Paintball Range, Pony Rides, Tea Cups, Bouncy Castle, Chainsaw Carving, Wild Birds, Face Painters, Sand Pits and a large Children Tent sponsored by Inveraray Jail and Argyll Adventure and much much more for children as well as the responsible drinking for adults. Last years event saw Music, Food, Drink and Activities all merge wonderfully, everyone including the children had a ball and this year promises even more. The weather last year was pretty good as I recall and the location is outstanding in front of the castle. Longer hours and the big name music acts add to what is already a well loved event in Argyll and one our visitors will be truly entertained at. It is a must for the diary and great event to highlight the start of the winter Visit Scotland marketing drive.
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Very interesting & certainly well worth a look. I must put the date on the calendar. Er, what is the date? Mid-September – do we assume that it’s the 15th/16th?
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Keith – we weren’t given a date or a website – so assumed the date was not yet entirely final and that the website was not yet ready.
Apologies.
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Hello Keith
yes indeed , the festival is on the 15th and 16th of September. Details are on http://www.bowfest.co.uk
Looking forwards to meeting you there
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Thanks for filling in the gaps & the link.
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Best wishes to the event .
Regarding Food from Argyll , there appeared to be a complete absence of Argyll businesses at the Royal Highland Show food hall this week , in contrast to the excellent stalls and displays from other areas .
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Food from Argyll is about feeding the masses at events, rather than marketing Argyll produce to the consumer. It must make a good living for the few involved, hard work tho it is, but that is not really changing the public perspective nor availability of what we produce in Argyll.
What a shame some of our great companies were not able to be at the RHS.
Maybe it is time to have a combined marketing initiative for more than the great burgers and sticky toffee puddings of FfA. That way the smaller companies can afford to go, and the public can learn more of the fabulous food of the county.
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They do get media coverage and word-of-mouth broadcasting for the food of the entire area in their visits to the music festivals.
But you have a sound point in the imperative for collective action.
Part of the problem is the usual parochial factionalism of separate groups refusing to merge and collaborate. Food From Argyll is a good brand, big enough territorially to make an impact to everyone’s benefit but not too big to start to get bland.
The uber brand is Scotland Food and Drink – which pays gallingly little attention to Argyll. This is largely because there is not a single body speaking and acting for the food producers of the entire area.
The growing success of Argyll and the Isles Tourism, as an umbrella marketing body with universal buy-in from the various local marketing groups, should have shown the way forward to our food producers.
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News room
The food hall ths year was packed out, Most of what was on display was from private companies from Scotland, not all big companies but a good range from small to very big. To be honest what we had was a very Scottish food fair and a very good one at that. Im not sure if a Argyll food theme would work or not as a lot of what we have in Argyll is duplicated else where in Scotland? The food show was just that, a very good show of Scottish produce from mostly anywhere in Scotland and presented very very well.
Maybe the same thing might just work very well in the Queens Hall during Cowal Games for Argyll and the Isles foodies?
BTW thats five years in a row that we have bought the very best of Curry sauce from that very food show, and that just about answers the question in that I can get everything else that was on show on my door step because I live in Argyll. mmmmmm
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“gallingly little attention” isn’t exactly accurate newsroom and I’m confident that your opinion isn’t drawn from informed conversation with members of SFD from within Argyll. SFD had myself based in Oban and supporting many of the clients that you regularly feature in good news stories such as that of MacMillan Foods. Many have also been Excellence award winners and some gained extra supermarket listings via SFD activity. Over and above this, many Argyll companies will have contributed to F&D exports & growth stats during a deep recession which helped prop up Scottish economy. Finally, Our past chief exec also visited the first “Stronger Together” summit and sought further engagement with companies.
Unfortunately, SFD priorities are with companies that can grow in UK and export markets, including the much maligned multiple retailers. When doing so, the “readiness” has to be established as there are factors to consider and lots of work for many of the primary producers and micro biz’s before they can benefit from SFD activity.
SFD is be held up as an exemplar of how to cooperate as a sector. Just look at the recently launched Scottish Tourism Alliance strategy document and you’ll notice how they have used it as a model of best practice. In a similar comparison, your positive view of Argyll & Isles Tourism has also benefited from adopting such a model.
With the exception of large international brands (salmon, whisky) Argyll doesn’t have a huge number of tier 2 businesses. We do have a series of very exciting businesses in the meat, bakery, beer and seafood categories but all will require time & support to achieve the growth and market penetration. All whilst, they still have to overcome major challenges that hinder their ability to remain competitive such as connectivity (transport, ferries charges), skills shortages and profitability so they can invest for the future.
so…….SFD is only been in existence for 4-5 years, so give them a chance and get behind them and seek their involvement. Argyll & Isles Tourism and Food from Argyll aren’t the magic bullets in isolation but events such as this where all the positive businesses come together will certainly help the region get noticed. Working in partnership and aligning with strategic bodies will help accelerate growth aspirations if all “buy-in” with cash and energy and pull in the same direction
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